Villa Massa Amaretto
Made with real, authentic Sicilian almonds
The fruit of our fertile soil
Find out why everyone is captivated by it.
Villa Massa blends its century-old traditions with an exquisite ingredient, the much-loved almonds grown on the unique soil of Sicily.
The result of that unique, distinctive flavour is a deliciously sweet and smooth almond liqueur.
Almonds are one of the symbols of Sicily, and were considered sacred by many peoples in Antiquity.
Villa Massa Amaretto is born from the heat of our volcanoes and the outstanding purity and richness of Sicilian soil"
UNIQUE ALMONDS, UNEQUALLED AMARETTO
Discover our greatest treasure.
The warm weather Sicily enjoys year-round, together with its highly fertile volcanic soil, provide the perfect conditions for producing top quality almonds.
Sicilian almonds are characterised by their thick, woody shell, which protects the kernel from rain, wind and cold, preserving the intense taste and aroma of this nut.
When the land gives you its best, you must pay it back as best you can"
A Sicilian almond liqueur according to the traditional recipe.
We gently grind the Sicilian almonds with their peel.
We obtain the almond infusion by maceration in alcohol and water.
To achieve its smooth structure, the final product is carefully filtered before being bottled in our exclusive Villa Massa glass bottle.
Deliciously sweet and smooth.
Aroma
The fragrance of almonds with a hint of intense yet pleasant bitterness, which reminds some people of marzipan.
Taste
Deliciously sweet and smooth, characterised by its appetising aroma with marzipan nuances. The intense, lingering aftertaste of almonds ends on the palate with hints of vanilla, cherries and cocoa.
Color
A transparent, pearly colour with an unmistakable coppery glint.
Villa Massa Amaretto has the power to stop the clock”
It’s time for a Villa Massa Amaretto
Enjoy this sweet, smooth liqueur with ice after a meal, and let yourself drift away to a Mediterranean garden in the company of friends and family.